Monday January 21, 2013
Seared Spicy Garlic Shrimp Appetizer
You can also serve this dish over spaghetti or a bowl of orzo for a more robust meal.
Seared Spicy Garlic Shrimp Appetizer
Serves six
Seared Spicy Garlic Shrimp Appetizer Serves six
Ingredients
- 2 lbs of shrimp, tails on, washed and deveined
- 1/4 cup of olive oil
- 1 teaspoon of butter
- 5 garlic cloves, crushed
- 1/2 teaspoon of red pepper flakes (more or less based on your preference)
- garnish: Snipped chives
Directions
- Place olive oil in skillet and add garlic and red pepper flakes, let stand for 15 - 20 minutes
- Turn up heat to medium-high, add butter. When butter is melted and skillet is sizzling hot, turn down the heat down to medium, add shrimp and sear on both sides for two-three minutes per side, or until shrimp is plump and pink.
- Serve immediately with crusty bread and drinks and dig in!



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