Sunday May 01, 2011
For those that LOVE Bacon, you can never get enough. Here is a dish that my sister brought to a dinner for a starter: bacon wrapped pineapple. All you need is a package of bacon, a can or two of pineapple chunks and toothpicks. Lay the bacon flat on a cutting board. Cut into thirds. Place a piece of pineapple on the end and roll the bacon around the pineapple. Secure with a toothpick. Place on a cookie sheet or broiler pan and broil for 5-7 minutes to nicely brown the bacon. Its as easy as that!