Thursday July 30, 2009
scallops with its fish roe
"Scallop with its fish roe intact is hard to come by, but when you see this...make a grab for it! This is something you will find in your local seafood market or gourmet store. Simply pan sear in a bit of olive oil & butter, season to taste and garnish with snipped chives. Serve with chilled white wine and your favorite side dish or salad".
Posted by terry dagrosa at 05:56PM on July 30 in main dishes: shellfish, seduce me - your stories and recipes / Permalink